Kids Barbeque Cooking Camp at Club
PETERSON AIR FORCE BASE, Colo. – Madelyn Reynolds, daughter of Jess Reynolds, pours ketchup in a bowl to make homemade barbeque sauce during the Kids Barbecue Cooking Camp at The Club, Jan. 17, 2015. Taught by Club chefs Joe Zamora and Kirk Dunning, the kids learned barbecue and grill techniques along with how to prepare a full meal including chicken kabobs, tilapia, homemade barbecue sauce, salad and a desert. (U.S. Air Force photo by Senior Airman Tiffany DeNault)